Description
Applewood charcoal briquettes are a type of charcoal made by compressing sawdust or applewood chips into workable units.
They are known to have a sweet, mild fruity flavor that really enhances the taste of grilled meats, vegetables, and any other food items.
Applewood charcoal works great for BBQ lovers because it would give a subtle, smoky flavor that is not as overpowering as others, such as hickory or mesquite wood.
These briquettes are designed to provide a consistent, even burn for grilling or smoking foods.
Real applewood
Many briquette bags out there are jam-packed with fillers and artificial flavors.
Using them as part of cooking may wreak havoc on the deliciousness of your meal, its nutritional value, and its consistency.
Our apple wood lump charcoal is 100% pure.
It’s made with natural applewood and contains no fillers, chemical agents, or additives.
The sweet flavor it imbues your food with is organic and isn’t diluted with synthetic enhancers.
This makes it safe for all BBQ parties and foods, whether they are prepared for children, seniors, or picky eaters.
Cooking and other uses
You can’t go wrong with apple charcoal for BBQ or grilling.
It is perfect for a variety of food products, including poultry, pork, and fish:
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